2013 QBE AUSTRALIAN SUPERBIKE CHAMPIONSHIP
ROUNDS 4 & 5 - SYDNEY MOTORSPORTS PARK
AUGUST 1 - 4

Date: 03/08/13
Event: R07
Weather: Mostly sunny - Temp: 17.1C
Track: Dry - Temp: 32.6C
250cc PRODUCTION
Round 4 - Race 2
PROVISIONAL LAP SHEET
Started at: 12:36:24
Laps: 7
Starters: 14
Printed at: 12:57
NoLap TimeGap NoLap TimeGap NoLap TimeGap NoLap TimeGap NoLap TimeGap 
 111:51.699.500 811:54.36318.318 391:58.12645.807 
Lap 1 41:55.24310.985 171:54.96618.369 481:58.35059.967 
11:58.143 171:54.82211.070 771:54.36318.655 861:58.3631:00.568 
111:58.459.316 811:54.91411.511 441:57.68831.702 791:59.2491:00.681 
42:00.3102.167 311:55.65611.518 391:57.45331.762 172:35.8691:07.773 
312:01.1663.023 771:55.12912.164 791:59.81144.068 
812:01.9093.766 441:57.71719.060 481:59.24244.282 
172:01.9173.774 391:57.90719.357 861:59.22444.752 
772:02.8964.753 792:01.04625.536 142:06.9611:23.575 
392:04.6236.480 482:00.49627.405 672:11.8131:44.708 
792:05.7257.582 861:59.85727.630  
442:05.8067.663 142:08.53050.990 Lap 6 
862:07.9779.834 672:12.5861:03.347 11:50.856 
482:08.15010.007  111:50.987.089 
142:15.11216.969 Lap 4 41:54.64421.674 
672:18.92520.782 11:51.144 811:54.32221.742 
 111:50.657.013 771:54.20821.965 
Lap 2 311:54.07814.452 311:55.67322.678 
11:51.188 41:54.66214.503 171:55.30722.778 
111:51.010.138 171:54.70514.631 391:57.69138.555 
41:56.1007.079 811:54.81615.183 441:57.75238.556 
311:55.3647.199 771:54.50015.520 791:59.13652.306 
171:54.9997.585 441:57.32625.242 481:59.10752.491 
811:55.3567.934 391:57.32425.537 861:59.22553.079 
771:54.8078.372 792:01.09335.485 142:07.6131:40.290 
441:56.20512.680 482:00.00736.268  
391:57.49512.787 862:00.27036.756 Lap 7 
791:59.43315.827 142:07.9961:07.842 11:50.874 
481:59.42718.246 672:11.9201:24.123 111:53.2302.445 
862:00.46419.110  672:11.2151 lap 
142:08.01633.797 Lap 5 41:53.89624.696 
672:12.50442.098 111:51.215 311:53.30925.113 
 11:51.270.042 811:54.28125.149 
Lap 3 311:54.67917.903 771:54.09725.188 
11:51.337 41:54.65317.928 441:58.00145.683 

Chief Time Keeper: Scott Laing Clerk of Course: Tom Williams